Thursday, November 13, 2008

Berry Bad Attempts on My Life

I'm allergic to berries. I have one particular friend who usually remembers of my allergy, but sometimes it seems she wants to find some kind of way to innocently kill me by getting me to eat them.

One night, she and I were eating at this great greasy spoon famous for their homemade pies. It was around closing time, so their selection was limited, but had their famous ollallaberry available. I told this dessert-loving friend she could have dessert on her own, and I didn't care either way, but she insisted that we share a slice o' pie, then we shared the most boring slice of pumpkin pie ever.

I think this is when her plan for vengeance started.

Not long after, I went to her place to hang out and eat random snacks. One of the snacks included a jar of ollallaberry (and some other berry) jam. That jam looked pretty amazing. It came in a dark glass jar, and inside the jam was a deep, royal purple color that would make it even more exciting to eat. Its decadence was proven with each mouthful of jam my friend had, she'd sing a mouthful chorus of pure bliss, followed by her exclaiming how good it was as she nudged the jar closer towards me. Each time this happened (and it happened a lot), I'd assured her that I'm sure it is tasty. It wasn't until the next day that she realized the error of her ways, probably because she was so obsessed with the stuff at the time.

It wasn't until this week that she made her decisive move. We were over at some friends' for dinner, and she brought dessert: petit fours. When it came time for dessert, I took my bite, I thought its almondy goodness was great, though it had a hint of something funny tasting. Then I looked at the innards of the petit four I just bit and saw this little maroon line along the bottom of the treat.

When I asked what it could be, my friend immediately replied, "Oh, that's probably raspberry, since they put that in a lot of petit fours."

"Then I shouldn't be eating this," I replied.

"Oh, that's right. You're going to die if you eat this." My friend casually retorted.

Later that night, my entire right upper arm was itchy, and large portions of my scalp was all a-tingle.

I escaped this incident okay, but I don't know if I'd be so lucky next time. It's kind of like eating secret poison blowfish. There are few people in this world who are trained to cut the edible parts from the poisoned part of the fish. How would one react to someone else who just ate something that was poisonous?

"This fish tastes funny."

"Oh. That was probably the poisoned part. Oops."

Maybe that would be my friend (who is not licensed to cut blowfish, BTW) if I ate poisoned blowfish.

CORAZON

3 comments:

  1. I noticed you did not reveal the name of this "friend." This may have been intentional, but my deductive reasoning is powerful and I have reasoned out the would-be murderer. It was Colonel Mustard! In the library! With the raspberry!

    ReplyDelete
  2. speaking on behalf of colonel mustard, i would say that if he was serious about killing you, he would stuff the fish with berries.

    and also sorry. SORRY! sorry.

    can i make up for it with

    ORANGE BANG OF CONTRITION?

    ReplyDelete
  3. I too, almost died a death from petit fours - but in my case it was because i ate about 10 of them in one sitting...

    ReplyDelete